بالعربية | English
Founded in 1983, Al-Saade Co. for foodstuffs manufacturing and packaging is Syria's premier producer of quality food products for both the retail and wholesale markets. We create the trusted brands that people love and use every day for baking, cooking, desserts, and beverages. Our packaged foods have become a household name recognized by every housewife and every chef. We are dedicated to supplying Syria and the region with world-class food products, hygienically packaged and available in various volumes and sizes to meet everyone's needs.

Our mission is to consolidate our local market position while penetrating global markets and fulfilling customer demands and preferences.

Our vision is to develop ourt factory in line with global industry developments by relying and capitalizing on state-of-the-art production technologies.

OUR GROWTH
Over the years, Al-Saade Co. has acquired and maintained an excellent reputation, which played a crucial role in its expansion. The company's development has earned it a prominent position in the local market and rendered it Syria's packaged food industry leader. We have grown on multiple levels.

- Hi-tech production
The company has developed its product range qualitatively and quantitatively, expanding it from 5 to 35 items. Our development continues to fulfill customer needs and keep pace with contemporary trends and cutting-edge technologies.
Al-Saade utilizes the latest food manufacturing and packaging technologies, which automate operations and eliminate manual contact throughout the production process.

- Market Expansion
Our products are satisfying consumers locally and regionally. Al-Saade managed to meet Syrian market demand
through an excellent nationwide distribution network of agents. As a result of Al-Saade's local success and continuous development, its products have begun penetrating foreign markets, which has driven the company to pursue further development and the ability to compete in a global market. - Staff Development Al-Saade comprises a dedicated staff of 85 people, from managers, supervisors, and administrators to workers and drivers. Our staff's capabilities are constantly being upgraded thanks to a program of continuous training, professional development, and trade fair attendance in order to discover the food industry's latest.
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